Da'Linda G.
I’m looking for a seasonal to full time chef or cook position that provides housing.
I grew up in a large rural Missouri family and have been trained by a Master Chef.
I can cook for any number of people from 2-200 :). Im very detail and budget oriented. I do have a Master’s degree in accounting.
The past 8 years I have worked mainly at seasonal hunting ranches/lodges in very remote locations. I can cook anything from traditional soul food to Texas heat to big game, from simple to fancy flare.
Phone:: 713-530-2245
Email:: [email protected]
Type of Employment Desired:: Seasonal or Full Time
Experience Horseback Riding:: 5-10 Years
Experience Cow/Calves: 1-5 Years
Experience Roping: 1-5 Years
Experience Calving: 1-5 Years
Experience Fencing: None
Experience Cook/Chef: 10+ Years
Experience at Dude/Guest Ranch: 1-5 Years
Experience Front Office / Administrative: 10+ Years
Need Room & Board?: Yes
Salary Range:: Open
What States Are You Willing to Move To?: Any
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